Incoming Resources
- Wanda E. Brunstetter's Amish friends farmhouse favorites cookbook, a collection of over 200 recipes for simple & hearty meals, including advice & stories
- Top secret restaurant recipes 3, the secret formulas for duplicating your favorite restaurant dishes at home, by Todd Wilbur ; illustrated by the author
- Bobby Flay's burgers, fries, and shakes, Bobby Flay
- The essential James Beard cookbook, 450 recipes that shaped the tradition of American cooking, James Beard ; edited by Rick Rodgers ; with John Ferrone, editorial consultant
- The art of simple food, [notes, lessons, and recipes from a delicious revolution], Alice Waters ; with Patricia Curtan, Kelsie Kerr & Fritz Streiff ; illustrations by Patricia Curtan
- Hometown potluck favorites, [editor: Kristi M. Fuller]
- Red, white, and 'que, farm-fresh foods for the American grill, by Karen Adler and Judith Fertig
- You're cookin' it country, my favorite recipes and memories, Loretta Lynn
- Hallelujah! the welcome table, Maya Angelou
- Rachael Ray's look + cook, 100 can't miss main courses in pictures, Rachel Ray ; photographs by Stephen Murello